Tag Archives: ny times

What is Dukkah?

What is Dukkah?

Maybe I missed something over the past ten years but I had to ask myself that question when I got this assignment. It turns out that since the publication of the Jerusalem Cookbook these spice mixtures are really making their way into the mainstream. This week’s Recipes for Health focuses on dukkah used in salads, as a fish dredge, for crudite as a dip and as a topping for poached eggs. It is quite delicious. Pictured here is the peanut dukkah. Give it a try.

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April 30, 2013 · 6:26 pm

Happy Thanksgiving…

Happy Thanksgiving...

Melissa Clark’s Chocolate Thanksgiving Desserts

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November 21, 2012 · 3:58 pm

FFT #158 Gratuitous Food Porn 51

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Summer Sips…

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Filed under Photography, Wine and Spirits, With Recipes

Smoothe…

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Did a little different take on some nutty smoothies this week for the Recipes for Heath column. Check it out.

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FFT# 152 Gratuitous Food Porn 47

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Filed under FFT Food For Thought, Photography

HVD…

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Filed under Photography, With Recipes